The People that Make It
Our expertise goes beyond the physical kitchen, to ensure your event is a total success. We have specialist and experienced leaders in Event Management inclusive of Logistics, Front of House, and Operations.
Tyler Martin,
Executive Chef
Amardeep Khasariya,
General Manager
Tash Davies,
Head of Events
and Functions
Hamish Cameron,
Beverage, Logistics
and Retail Manager
Vasu Majahan,
Food and Beverage
Service Manager